Curriculum

Agro-industrial Engineering and Agribusiness

Curriculum

SEMESTER 1
Human Development
English I
Fundamentals of Calculus
Introduction to Agro-Industrial and Food Engineering
Spanish Language and Literature I
SEMESTER 2
Biology
Calculus of One Variable
English II
Spanish Language and Literature II
General Chemistry
SEMESTER 3
Calculus of Several Variables
English III
Descriptive Statistics and Probabilities
Physics I
Organic Chemistry
SEMESTER 4
Business Administration
Biochemistry
English IV
Physical Chemistry
Statistical Inference
SEMESTER 5
Accounting
Economics
English V
Fundamentals of Engineering
General Microbiology
SEMESTER 6
Engineering Design
English VI: RREL
Ethics and Citizenship
Agricultural and Food Microbiology
Physical Unit Operations
Agro Industrial Chemistry
SEMESTER 7
Instrumental Chemical Analysis
Cost Accounting
Post Harvest Management I
Marketing
Physical Chemical Unit Operations
SEMESTER 8
Finance
Quality Management
Post Harvest Management II
Agro-Food Technology I
Dairy and Meat Technology
SEMESTER 9
Elective 1
Elective 2
Project Formulation and Evaluation
Refrigeration Engineering and Technology
Agro-Food Technology II
SEMESTER 10
Agro Industrial Plant Design
Elective 3
Elective 4
Elective 5
Capstone Project

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